I'm posting a recipe from another blog today. "Gina With Love" is the mom to three young boys and strives to feed them healthy. Her blog posts are about home, family, schooling and food. She is determined to feed her family healthy and cooks with mostly organic foods. Her recipes are so good you will never know 'they are healthy'.. and if she gets her children to eat them then you know they must be tasty!
Gina's post......
This is sooooo good!! A delicious way to prepare fish to be light and crispy, my boys always have seconds and thirds when I prepare fish in this method. My boys don't even ask for any dipping sauces! Of course you don’t have to cut the fillets down to ‘fish sticks’ size. Leaving the fillet whole will work equally as well, in fact that would be less preparation. Adjust the seasoning to suit your tastes and this will be a favorite!
Being a very busy mom and homeschool teacher, Gina has managed to find the time to squeeze in a few hours a week to start her new blog.
Stop by and say hi @ Gina With Love
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4 comments:
Oh, yummy! And healthy too, what a bonus! This is a wonderful recipe.
Hmmmmm, love this. These are definitely not your ordinary fish sticks. They look sooooo delicious.
This looks delicious. Your blog looks great. I would love for you to stop by My Dream Canvas. Take care Anu
I already had tilapia on the menu for tonight. This just may be the way I cook it!
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